Roero Arneis Riserva “La Val dei Preti”

From ZIN COLLECTIVE Ruby red in color. Expressive, rich nose full of rhubarb, blackberry pie, and red fruits. Secondary notes of vanilla and spice. On the palate there is blackberry, red currant, and black cherry. Supple tannins and perfect acidity lead to a lengthy finish of tobacco and chocolate.

From FARELLA Ruby red. Aromas of dark fruits and plum jam. Dry, elegant and balanced, with soft tannins and a pleasant finish.

From IMPERIALE - (FROLLANI)

From LOMBARDO Amber-colored yellow, deep and soft, intense and aromatic with a scent of orange blossom honey, candied orange peels, dried figs and oriental spices.

From CHATEAU LAUBARIT A wine full of dark berries, pure cocoa nibs, plums and baking spices, though no oak is used. Medium density with juicy tannins, this is a great low sulphur, clean Bordeaux made on the vine with limited cellar influence.

From TUVÈ BY TURIN VERMOUTH It is the perfect union ring that connects the two most common types of Vermouth: when a white vermouth is too sweet and a red vermouth is too full-bodied, rosé vermouth is the ideal solution. Color: Salmon pink Taste: Soft, sweet with pleasant spicy hints Alcohol content: 16% vol.