Pinot Noir “Dreamer’s Reserve”

From PADRó & CO. Pale yellow in colour with a bright tone. Intense and agreeably spicy aromas greet the senses and envelop the nose with a mixture of floral, citrus and anise notes. Initial density on the palate with a pleasant sweetness followed by a sense of fresh zestiness. The aftertaste is elegant and very slightly tangy, tempting the taster to take another sip.  ABV 15%

From FLâNEUR Violets and sweet freesia, followed by aromas of blackberry kombucha and coriander. The wine drinks like an icy grape popsicle, with bits of wild strawberry and olive oil.  A lithe and lean texture, with blazing acidity.

From LANDRON-CHARTIER Fresh and zesty with hints of stone fruit, pear, apple, and honeydew melon flavors. Straight mineral wine with a gently round mouth. Pleasing saline conclusion.

From GIANFRANCO ALESSANDRIA High acid, low tannin, fruity and floral. In the nose one finds red fruit, currant , and blackberry.

From CHO This carbonated apple-grape wine is crafted by fermenting the remaining juice from lightly pressed sparkling grapes with the freshly pressed juice of seven locally grown heritage clone cider apples.

From FARELLA Ruby red. Aromas of dark fruits and plum jam. Dry, elegant and balanced, with soft tannins and a pleasant finish.