Rose “Camille”

From STEFANO ACCORDINI It is known as a wine in the middle between Amarone and Recioto because the bitter taste is finely covered from sweetness, so the characteristic flavor of Cherry under spirit and bitter Almond are clearly perceived that convey cozy and velvety feelings.

From CHO Aromas of cherries, red currants, mushrooms, and sweet spices. Light to medium-bodied, with sleek tannins and fresh acidity. Bright and juicy with a flavorful, savory finish. ABV 13.9% (91 pts., Wine Enthusiast).

From CANTINARTE An ultraripe expression of peach, citrus cream and butterscotch carries to the richly layered palate. A lush orchard fruit flavor melds with tangy cream and salt, bolstered by zesty acidity and a lingering blossom note.

From SOLROOM Dark red in color. Ripe, forward nose of black fruits, dark cherry, and chocolate. Full-bodied flavors of blackberry, dark cherry, and chocolate with fine tannins and a measure of acidity.

From COURTAULT MICHELET Pale golden color. The nose has a great intensity of ripe fruit aromas (peach, apricot) enhanced by citrus notes. Pleasant mouthfeel, supple, crisp, fruity flavors. There is a touch of acidity revealing a deliciously integrated minerality.

From ANTOINE MAROIS From a a single variety of pear called “Plant de Blanc”.   Fresh and floral with crisp pear and sea breeze. Fresh in the mouth with fine, persistent bubbles. Dry with sweet fruit at the front, followed by a nice bitterness. Balanced acidity with a hint of salt. ABV 3.5%