Franciacorta Brut Nature, DOCG

From PADRó & CO. Soft caramel in colour with shades of amber. Balsamic notes, aniseed and mountain herbs appear in the aromas. When shaken, aromas of spices emerge, such as vanilla and cloves, acquired during the resting period in wood. Caramel-like essence with candied fruits. In the mouth, initially warm and enveloping giving way to a blend of refreshing and elegant tanginess and a soft and velvety sweetness.   ABV 15%

From FARELLA Ruby red. Aromas of dark fruits and plum jam. Dry, elegant and balanced, with soft tannins and a pleasant finish.

From TIME PLACE Rich ruby red in color. Floral notes of rose and gardenia, ripe blackberry, orange pekoe tea, and mint. Flavors of ripe plum and raspberry with velvety tannins. long finish with hints of tea and chocolate 14.7% alc

From VILLA BRAIDA Nose of white flowers and apple.  Light and crisp mon the palate

From CHATEAU LAUBARIT A wine full of dark berries, pure cocoa nibs, plums and baking spices, though no oak is used. Medium density with juicy tannins, this is a great low sulphur, clean Bordeaux made on the vine with limited cellar influence.

From CANTINA DE'RICCI