Style: Still red
Area of Production: Lombardia, Italy
Appellation: Valtellina Superiore DOCG
Varietals: 100% Nebbiolo (locally Chiavennasca)
Soil: Sand, silt, and clay
Age of Vines: Up to 100 years
Elevation: 450-600 meters
Vineyard Size: 2.3 hectares
Farming Practices: Organic
Vinification: Fermentation in stainless steel with a
25-30 day maceration
Aging: 12 months in neutral French oak barrels
USA, Oregon
2022
750ml
From CHO Lemon and saline aromas with a mineral note. Lemon, butter, and mint flavors with a touch of slate. Super energetic acidity with a juicy finish. (91 pts., Wine Enthusiast)
Italy, Tuscany
2019
750ml
From CANTINA DE'RICCI
Italy, Abruzzo
2021
750ml
From CANTINARTE The inky deepness of the ruby color concedes just a purplish rim, opening into a very intense nose with brisk mineral notes of pencil lead, dark fruits and blackberry with slightly balsamic nuances in the background. The palate attack is always very soft and caressing thanks to the sweet tannins.
Italy, Lombardy
2021
750ml
From DIRUPI Intense and complex, with aromas of dried red berries and wild flowers. Inferno is the warmest area of Valtellina, and allows for excellent ripening of the fruit. The palate has peppery spice, firm tannins, and a velvety finish.
Italy, Tuscany
2023
750ml
From TRAMBUSTI A world famous wine, produced in a unique, unmistakable area generally recognized as Italy's largest DOCG territory. Our Chianti DOCG has a distinct aroma and a balanced, fresh, and dry flavor. Bright ruby red in color, it has an intense and persistent bouquet.
Italy, Tuscany
2019
750ml
From SIRO PACENTI Balanced, fresh and very elegant structure. It is produced from vineyards on the northern side of Montalcino, which range from 25-35 years old. 97 pts. Wine Spectator
