Nebbiolo grapes from the estate vineyard in Monforte. 12 months in neutral oak for soft tannins.
On the nose there is truffle, cherry, plum, leather, and vanilla. On the palate, blackberry, cherry, smoke, and earth.
France, Normany
2021
750ml
From ANTOINE MAROIS From a a single variety of pear called “Plant de Blanc”. Fresh and floral with crisp pear and sea breeze. Fresh in the mouth with fine, persistent bubbles. Dry with sweet fruit at the front, followed by a nice bitterness. Balanced acidity with a hint of salt. ABV 3.5%
France, Loire Valley
2023
750ml
From LUCIEN REYMOND White grapefruit, green melon, peach pit,honeysuckle and green mango peel balanced by mineral notes of sea salt, herbs, wet stones and crushed chalk.
Italy, Piedmont
2020
750ml
From GIANFRANCO ALESSANDRIA A classic Barolo. Tart cherry and plum, with notes of tar, licorice, and smoke.
Italy, Emilia-Romagna
2023
750ml
From GIOVANNA MADONIA Bright ruby red color. Flowery aromas of violet, morello cherries and red pulp fruit with hints of aromatic herbs and slightly spicy notes. High-acid mineral finish. Sangiovese 95%, Merlot 5%.
USA, California
2019
750ml
From FARELLA Ripe and sleek in feel, with açaí and blackberry notes, flecked with violet, sweet bay leaf and savory hints and supported by a cast iron note on the finish. 93 pts. Wine Spectator
United States, Oregon
2022
750ml
From FLâNEUR Aromas and flavors are pronounced with abundant cherry, ripe strawberry, raspberry and earthy nuances of Oregon forest floor. Fresh and young but balanced, this Pinot has elegance with enough complexity built by fine tannins and age-worthy acidity.
