colour bright garnet red, with slight orange tinges; nose intense, with fruity aromas of marasca cherries and hints of violets. Spicy notes of black pepper, liquorice and goudron; taste dry, warm and soft, showing a long, rich, smooth flavour.
goes well with braised and stewed red meats, game and very mature cheeses. As time passes, it also becomes a great meditation wine.
Serving temperature: 18°C
ready to drink as soon as 3 years following the harvest, it gives of its best after 10-15 years â and beyond in great vintages. Cellaring recommended with the bottle lying down in the dark at a constant temperature.
France, Chablis
2021
750ml
From COURTAULT MICHELET Pale golden color. The nose has a great intensity of ripe fruit aromas (peach, apricot) enhanced by citrus notes. Pleasant mouthfeel, supple, crisp, fruity flavors. There is a touch of acidity revealing a deliciously integrated minerality.
USA, California
2022
750ml
From KIVELSTADT CELLARS Aromas of vermouth, orange blossom, and green tea. On the palate there is a slight bitterness from the skin contact fermentation which is pulled to the finish by the acidity.
France, RhĂ´ne
2022
750ml
From LES VIGNERONS DâESTEZARGUES The nose is concentrated , with an explosion of yellow fruits and honey. On the palate it is round, smooth, and slightly waxy while still maintaining a freshness not often found in white RhĂ´ne varietals.
Italy, Veneto
2023
750ml
From ALESSANDRO BERSELLI Straw color. Aromas of green apple and acacia flowers, with citrus notes on the finish.
Italy, Sicily
2022
750ml
From BARONE DI VILLAGRANDE They say that Sicily is a land of contrasts and so is this wine. The scent gives a glimpse of dry sensations, made smooth by notes of white fruits. The first sip is fresh and enveloping.
France, Champagne
NV
750ml
From VINCENT COUCHE The nose erupts with aromas of crisp white pear, plum, red and yellow apple, herbs, almonds, lime, and acacia. The palate is soft, expansive, layered, and edge-less; just a vivid snapshot of Champagneâs rich terroir.