The natural vocation of Langa. The best expression of the land is wine, which reveals its natural vocation in expressing the nobility of its origins and to become spontaneous, outgoing and flirtatious, just like the round hills of Langa.
Variety: nebbiolo
Production area: Monforte d’Alba
Vineyard surface: 1.40 hectare
Land: silt-clay
Production per hectare: 7,000 Kg
Bottles produced: about 9,000
USA, California
2019
750ml
From FARELLA Ripe and sleek in feel, with açaí and blackberry notes, flecked with violet, sweet bay leaf and savory hints and supported by a cast iron note on the finish. 93 pts. Wine Spectator
France, Rhône Valley
2023
750ml
From LES VIGNERONS D’ESTEZARGUES A pure representation of the most important white varieties of the Rhône Valley. A weighty-white chock full of notes of honeyed apricots, yellow melon and ripe citrus.
Italy, Veneto
2020
750ml
From STEFANO ACCORDINI
Italy, Lombardy
NV
750ml
From MOSNEL Chardonnay and subtly fruity Pinot Blanc, with a judicious touch of Pinot Noir to lend structure. Revealing in the glass a luminous white-gold shot through with pale green highlights, it opens to a thrust of vibrant, crisp fragrances, with cleanly-delineated citron and grapefruit, honeysuckle, and verbena, with just a hint of iodine. Crisp fruit notes of white peach and gooseberry characterizes the full-volumed palate that concludes with a lively, full-flavoured finish.
Italy, Sicily
2022
750ml
From BARONE DI VILLAGRANDE The Etna is a totally different world wine-wise speaking, not only in comparison to the rest of Sicily but to the entire Mediterranean area. You can feel this in the delicate fruity, herbal and berry notes, made smooth by the chestnut barrels in which this wine ages for 12 months.
France, Loire Valley
2023
750ml
From CLOS ROUSSELY Orange rind and juicy apricot aromas with light tannins, lively acidity, and refreshing tasting notes of orange peel, stone fruits, and earthy minerality. organic/biodynamic/vegan 13% alcohol
