Barolo, DOCG

From CHATEAU LAUBARIT Velvety and elegant, with lovely viscosity, this wine features bright green apple and ruby red grapefruit flavors on a plush, silky palate.

From CHO Aromas of cherries, red currants, mushrooms, and sweet spices. Light to medium-bodied, with sleek tannins and fresh acidity. Bright and juicy with a flavorful, savory finish. ABV 13.9% (91 pts., Wine Enthusiast).

From GIANFRANCO ALESSANDRIA High acid, low tannin, fruity and floral. In the nose one finds red fruit, currant , and blackberry.

From DELTETTO Every year a small number of Nebbiolo grapes are picked a little earlier in order to obtain a very drinkable and pleasant wine. The name Suasi comes from a local dialect meaning “chosen”.

From CA' DEL BAIO The color is a deep garnet red with reflections of old pink. The nose is an intense, fruity aroma reminiscent of raspberries, jam, and violets that give an ethereal feeling accompanied by sweet spicy notes and hints of cocoa. In the mouth, Autinbej is warm, long, persistent and slightly tannic with an aftertaste of fruity notes.

From GIOVANNA MADONIA Bright straw yellow in color. Moderate aromas of aromatic herbs, lime, white peach, and melon. Full taste with lively freshness and fruity tanginess. Persistent savory finish. ABV 14.04%