Vinification: Maceration on the skins for 20-25 days. 24 months in oak. Bottled unfiltered.
Color: Ruby red and garnet
Aroma: Sweet and spicy with hints of fruit and flowers.
Flavor: Slightly balsamic with delicate tannins. Well structured.
Italy, Sicily
2023
750ml
From BARONE DI VILLAGRANDE They say that Sicily is a land of contrasts and so is this wine. The scent gives a glimpse of dry sensations, made smooth by notes of white fruits. The first sip is fresh and enveloping.
USA, California
2023
750ml
From FARELLA Light and fresh with crisp acidity. Aromas and flavors of honeydew melon, grapefruit, honeysuckle, and flint. Crisp, clean and refreshing in the finish.
Italy, Lombardy
2021
750ml
From DIRUPI Intense and complex, with aromas of dried red berries and wild flowers. Inferno is the warmest area of Valtellina, and allows for excellent ripening of the fruit. The palate has peppery spice, firm tannins, and a velvety finish.
France, Rhône
2022
750ml
From LES VIGNERONS D’ESTEZARGUES The nose is concentrated , with an explosion of yellow fruits and honey. On the palate it is round, smooth, and slightly waxy while still maintaining a freshness not often found in white Rhône varietals.
France, Loire
2022
750ml
From LANDRON-CHARTIER Fresh and zesty with hints of stone fruit, pear, apple, and honeydew melon flavors. Straight mineral wine with a gently round mouth. Pleasing saline conclusion.
USA, California
2019
750ml
From FARELLA Ripe and sleek in feel, with açaí and blackberry notes, flecked with violet, sweet bay leaf and savory hints and supported by a cast iron note on the finish. 93 pts. Wine Spectator
