Vinification: Maceration on the skins for 20-25 days. 24 months in oak. Bottled unfiltered.
Color: Ruby red and garnet
Aroma: Sweet and spicy with hints of fruit and flowers.
Flavor: Slightly balsamic with delicate tannins. Well structured.
Italy, Alto Adige
2023
750ml
From MURI-GRIES Pale straw yellow color. Intensely aromatic with typical notes of nutmeg, pepper, elderflower, and acacia. Fresh and pleasantly acidic, light minerality and long in the finish. Pair with snacks, finger food, fish, meat, crustaceans and fresh cheeses.
United States, Oregon
2019
750ml
From FLâNEUR 92 points, Wine Spectator. “Sleek and vibrantly structured, with snappy cherry and guava flavors that take on orange peel and green tea notes toward zesty tannins. Drink now through 2030.”
Italy, Tuscany
2022
750ml
From SIRO PACENTI 100% Sangiovese from vineyards between 15 and 25 years old. Harvested by hand. Vinification in stainless steel Aged for 12 months in French Oak and then in bottle. Structured and powerful, keeping the freshness and typical aromas of our land.
Italy, Veneto
2012
500ml
From STEFANO ACCORDINI It is known as a wine in the middle between Amarone and Recioto because the bitter taste is finely covered from sweetness, so the characteristic flavor of Cherry under spirit and bitter Almond are clearly perceived that convey cozy and velvety feelings.
Italy, Alto Adige
2023
750ml
From MURI-GRIES Straw yellow in color. A bouquet of fresh fruit, tea, and herbs including mint. Slightly buttery and nutty. Full bodied with a long and slightly bitter finish. Ideal with vegetable lasagna, squash soup, potato casseroles, and fresh cheeses.
United States, Oregon
2022
750ml
From FLâNEUR Aromas and flavors are pronounced with abundant cherry, ripe strawberry, raspberry and earthy nuances of Oregon forest floor. Fresh and young but balanced, this Pinot has elegance with enough complexity built by fine tannins and age-worthy acidity.