Vinification: Maceration on the skins for 20-25 days. 24 months in oak. Bottled unfiltered.
Color: Ruby red and garnet
Aroma: Sweet and spicy with hints of fruit and flowers.
Flavor: Slightly balsamic with delicate tannins. Well structured.
Australia, Hunter Valley
2023
750ml
From USHER TINKLER Fermented as whole bunches and pressed off at the end of fermentation. This Semillon then spent 3 months in old French barrels previously used for our Chardonnay and underwent full malolactic fermentation. The result is a textural, juicy white wine with a zesty, dry finish.
France, Normany
2021
750ml
From ANTOINE MAROIS From a a single variety of pear called “Plant de Blanc”. Fresh and floral with crisp pear and sea breeze. Fresh in the mouth with fine, persistent bubbles. Dry with sweet fruit at the front, followed by a nice bitterness. Balanced acidity with a hint of salt. ABV 3.5%
Italy, Sicily
2022
750ml
From BARONE DI VILLAGRANDE The Etna is a totally different world wine-wise speaking, not only in comparison to the rest of Sicily but to the entire Mediterranean area. You can feel this in the delicate fruity, herbal and berry notes, made smooth by the chestnut barrels in which this wine ages for 12 months.
Italy, Veneto
2021
750ml
From AMBASCIATA DEL BUON VINO An aroma full of peach, citrus fruits, and white flowers. On the palate, there is balanced and soft fruitiness. A wine of great personality, with a young, fresh and very elegant style.
Italy, Veneto
2022
750ml
From STEFANO ACCORDINI
Italy, Piedmont
2020
750ml
From SIMONE SCALETTA
