Brunello di Montalcino DOCG “Vecchie Vigne”

From GIANFRANCO ALESSANDRIA On the palate one finds blackberry, cherry, smoke, and earth. Soft tannins are provided by 12 months in neutral oak.

From FARELLA Aromas of citrus rind and dark fruits with spices such as clove and green peppercorns. Full-bodied, with lovely texture and density. Shows richness and poise. Energetic 98 pts. Wine Advocate

From FLâNEUR Violets and sweet freesia, followed by aromas of blackberry kombucha and coriander. The wine drinks like an icy grape popsicle, with bits of wild strawberry and olive oil.  A lithe and lean texture, with blazing acidity.

From CLOS ROUSSELY Mid-ruby color with purple highlights. Aromas of raspberries, ripe cherries, wet earth and spice. Medium bodied with fine tannins and fresh acidity, juicy fruit flavors, and an invigorating finish with mineral and spice notes.

From FLâNEUR Rich stone fruit character with a kiss of sweetness and grounding minerality. Aromas of marzipan, white peach, lemon curd, and honeysuckle. Abundant flavors of stone fruit, tangerine, and lemon are carried by fine bubbles.

From LOMBARDO Pale yellow color. The nose is full of white flowers and fruits. Perfect for aperitif and starters, light meals, fish and white meat. 13.00 % Vol.