The magic of the land. From the exclusive position of Bussia the pure expression of a wine with a unique personality, which tells of the love story with such a rich and enchanted land. A glass which gives emotions and harmony of perfumes and taste, with the unmistakable brick red tone.
Variety: nebbiolo
Production area: Monforte d’Alba
Production area: "Cru": Bussia
Sun exposure: South
Vineyard surface: 0.35 hectares
Land: compact limestone clay alternating sand layers
Production per hectare: 5,500 Kg
Bottles produced: about 1,900 (numbered)
United States, California
NV
750ml
From SOLROOM Dark red in color. Ripe, forward nose of black fruits, dark cherry, and chocolate. Full-bodied flavors of blackberry, dark cherry, and chocolate with fine tannins and a measure of acidity.
Italy, Veneto
2023
750ml
From ALESSANDRO BERSELLI Straw color. Aromas of green apple and acacia flowers, with citrus notes on the finish.
USA, California
2022
750ml
From KIVELSTADT CELLARS This red blend has richness on the attack, yet finishes brightly thanks to the acid profile of the Grenache and Carignane. A fantastic balance of fruit and earth, which is characteristic of southern Rhône blends. There is red fruit on the nose with notes of dried herbs and spices rounding out the palate on the finish.
USA, Oregon
2021
750ml
From FLâNEUR Violets and sweet freesia, followed by aromas of blackberry kombucha and coriander. The wine drinks like an icy grape popsicle, with bits of wild strawberry and olive oil. A lithe and lean texture, with blazing acidity.
United States, California
2022
750ml
From TIME PLACE Ruby red in color. Bright floral nose of rose petal, dark cherry and vanilla. Full bodied mouthful of dark cherry, raspberry and blood orange. Long finish with hints of plum and baker's chocolate.
France, Loire
2022
750ml
From LANDRON-CHARTIER Fresh and zesty with hints of stone fruit, pear, apple, and honeydew melon flavors. Straight mineral wine with a gently round mouth. Pleasing saline conclusion.
