Champagne “Eclipsia” Brut

From LOMBARDO

From STEFANO ACCORDINI

From ALESSANDRO BERSELLI Straw color. Aromas of green apple and acacia flowers, with citrus notes on the finish.

From DELTETTO Every year a small number of Nebbiolo grapes are picked a little earlier in order to obtain a very drinkable and pleasant wine. The name Suasi comes from a local dialect meaning “chosen”.

From ANTOINE MAROIS From a a single variety of pear called “Plant de Blanc”.   Fresh and floral with crisp pear and sea breeze. Fresh in the mouth with fine, persistent bubbles. Dry with sweet fruit at the front, followed by a nice bitterness. Balanced acidity with a hint of salt. ABV 3.5%

From MAURO VEGLIO Fruity aromas with notes of amarena cherry and plum. Slightly acidic, with a well-balanced minerality and a final, delicate savoriness.