Manual Harvest
First fermentation in stainless steel by natural yeasts.
Italy, Alto Adige
2019
750ml
From MURI-GRIES Intense ruby red color. Aromas of ripe cherry and plum, with some spicy walnut notes. Soft and warm tannins. Delicate minerality with a smooth finish. Pair with steak, grilled fish, roast duck, and mature cheeses. 92 pts Robert Parker
USA, California
2023
750ml
From KIVELSTADT CELLARS The nose evokes orange blossom, citrus and mild tropical aromas. On the palate there is green apple and tropical fruit with a delightful medium-bodied finish.
France, Champagne
2002
750ml
From VINCENT COUCHE Light and refreshing. The nose is a blend of melted butter and burnt caramel. On the palette there are notes of apple, lemon zest, almond, graham cracker, and coconut. Very long finish. Suitable for ageing.
USA, Washington
2022
750ml
From CHO Lightly effervescent and light in body, frisky acidity. Lemongrass and white chocolate aromas are matched by a pronounced mineral note. Energetic flavors of chamomile tea, white pepper, and thyme. ABV 12.4%. (90 pts., Wine Enthusiast)
Italy, Piedmont
NV
750ml
From TUVÈ BY TURIN VERMOUTH It is a sweet, fresh, soft, delicate vermouth but its strong character can bring out the right harmony of intense and captivating flavors that make it rich and complex. Color: Pale Yellow Taste: Intense and delicately fruity aroma Alcohol content: 16% vol.
Italy, Piedmont
2019
750ml
From MATTEO CORREGGIA Clear ruby in color with a slight garnet edge. The nose is full of blackberry, licorice, and dark plum aromas. Juicy on the palate with lots of ripe fruit, well integrated tannins, and a sweet texture.