Etna Rosato, DOC

From CHO A nice balance between stone fruit and mouthwatering citrus Fermentation in French oak. ABV 12.6%

From MATTEO CORREGGIA Sweet floral notes of rose petal and violet. Juicy raspberry and blackberry fruit with exotic spices on the finish. Juicy and bright with no significant tannins.

From NOAH RIVER Ruby in color. Big, floral nose of dark cherry, fig, and Asian spice. Secondary notes of blackberry, mint, and pekoe tea. Medium bodied flavors of dark cherry cola, red raspberry, and tea. Wonderful finish of red plum and baker’s chocolate.

From MAURO VEGLIO Vinous with incredible freshness and light, delicate tannins. Balanced body with good aromatic persistence. Made for early consumption, but will age well for several years in the bottle.

From LUCIEN REYMOND White grapefruit, green melon, peach pit,honeysuckle and green mango peel balanced by mineral notes of sea salt, herbs, wet stones and crushed chalk.

From MAURO VEGLIO Ruby red. Warm, balanced, long finish with round tannins and a vanilla aftertaste. Drinking well now, but with the potential for great longevity.