Vilification: Maceration on the skins fro 6 days, fermentation in steel, then oak. Bottled unfiltered.
Color: Intense ruby red with violet nuances
Aroma: fresh, floral, and fruity. Notes of rose hips, cherry, and raspberry.
Flavor: fresh and light, with delicate tannins. Fine, balanced body.
Italy, Lombardy
2021
750ml
From DIRUPI Intense and complex, with aromas of dried red berries and wild flowers. Inferno is the warmest area of Valtellina, and allows for excellent ripening of the fruit. The palate has peppery spice, firm tannins, and a velvety finish.
Italy, Piedmont
2020
750ml
From MAURO VEGLIO Vigorous, full-bodied, and balanced. Persistent tannins with final notes of blackberry and blueberry jam. Enjoyable now, with the potential to evolve in the bottle for many years to come.
Italy, Piedmont
2019
750ml
From MAURO VEGLIO
Italy, Piedmont
2021
750ml
From MATTEO CORREGGIA Dark ruby color. Aromas of strawberry jam and cherries. Superb acidity. Refreshing, beautifully smooth red berry and blueberry fruit with floral rose touches, infused with notes of salt and sap. Engaging and fruity, medium-bodied. ABV 14.5%
Italy, Veneto
2020
750ml
From STEFANO ACCORDINI
Italy, Piedmont
2023
750ml
From GIANFRANCO ALESSANDRIA On the palate one finds blackberry, cherry, smoke, and earth. Soft tannins are provided by 12 months in neutral oak.
