Cabernet Sauvignon

From GIANFRANCO ALESSANDRIA Mocha, spice, dark cherry, plum, and leather.

From MATTEO CORREGGIA Round and juicy. Delicate scents of white flowers, orchard fruits, and a hint of aromatic herbs. A soft medium-bodied palate with flavors of yellow peaches, lemon zest, and pears.

From CHO A nice balance between stone fruit and mouthwatering citrus Fermentation in French oak. ABV 12.6%

From TIME PLACE Rich ruby red in color. Floral notes of rose and gardenia, ripe blackberry, orange pekoe tea, and mint. Flavors of ripe plum and raspberry with velvety tannins. long finish with hints of tea and chocolate 14.7% alc

From MOSNEL A deeply-fragrant rosé whose crisp, graceful Chardonnay finds its delicious complement in the fruit-rich depth of Pinot Noir and the supple roundedness of Pinot Blanc. Its gold-edged, powder-pink hue hints at fresh picked redcurrants and cherries on the nose, which then develop into ultra-crisp apricot and wild strawberry, peony petals and blood oranges, plus a subtle vein of fresh almond and cotton candy. It opens generously, warm, and full in the mouth, with energy-laden impressions of succulent, fresh picked pomegranate and red apple.

From FARELLA Aromas of wild cherry, paprika and allspice. Medium-to-full-bodied with silky tannins. Bright acidity and pleasant freshness. Hints of white pepper and oregano.