Pinot Grigio DOC

From DIRUPI Fresh and energized with aromas of strawberry, sweet red cherry, and wild violet. The palate is fresh and soft with silky tannins and a hint of spice.

From CHO A nice balance between stone fruit and mouthwatering citrus Fermentation in French oak. ABV 12.6%

From GIANFRANCO ALESSANDRIA On the palate one finds blackberry, cherry, smoke, and earth. Soft tannins are provided by 12 months in neutral oak.

From USHER TINKLER Fermented as whole bunches and pressed off at the end of fermentation. This Semillon then spent 3 months in old French barrels previously used for our Chardonnay and underwent full malolactic fermentation. The result is a textural, juicy white wine with a zesty, dry finish.

From CHO Lightly effervescent and light in body, frisky acidity. Lemongrass and white chocolate aromas are matched by a pronounced mineral note. Energetic flavors of chamomile tea, white pepper, and thyme. ABV 12.4%. (90 pts., Wine Enthusiast)

From CHâTEAU LES CROISILLE Pale ruby in color. The nose is full of red fruits, mainly cherries and cranberries. Muted dark fruit and mushrooms on the palate with gentle tannins.