Poire Brut “Ad Astra”

From STEFANO ACCORDINI

From VINCENT COUCHE The nose erupts with aromas of crisp white pear, plum, red and yellow apple, herbs, almonds, lime, and acacia. The palate is soft, expansive, layered, and edge-less; just a vivid snapshot of Champagne’s rich terroir.

From LES VIGNERONS D’ESTEZARGUES The nose is concentrated , with an explosion of yellow fruits and honey. On the palate it is round, smooth, and slightly waxy while still maintaining a freshness not often found in white Rhône varietals.

From LOMBARDO Amber-colored yellow, deep and soft, intense and aromatic with a scent of orange blossom honey, candied orange peels, dried figs and oriental spices.

From PERMANI Light straw yellow with light green nuances Notes of grapefruit with light scents of elder, tomato leaf, and green pepper Fresh, savory and persistent

From GIANFRANCO ALESSANDRIA A classic Barolo. Tart cherry and plum, with notes of tar, licorice, and smoke.