Harvest time: From 1st to 10th day of September
Vineyard: Bilateral espalier with spurred cordon system raised to a height of 50 cm from the ground, the vines are 8 years old
Food Pairing
Excellent with all types of roasted red meats and rich first corse.
Italy, Alto Adige
2019
750ml
From MURI-GRIES Pale straw yellow. Elegant apple aroma. Stimulating acidity with spicy notes of white pepper. This Pinot Bianco is the perfect wine for everyday and an ideal companion to cheese, poultry, and seafood. 95 pts James Suckling
Italy, Piedmont
2023
750ml
From CA' DEL BAIO A floral Moscato with a sweet and juicy palate that offers flavors of melon sorbet, candied ginger, and lime zest.
USA, Oregon
2019
750ml
From FLâNEUR Intense aromas of fresh red pomegranate and raspberry complement earthy forest floor, leather, white pepper and savory meat. Flavors of macerated strawberries, pomegranate and raspberry are accompanied by a briny olive tapenade, black tea leaves, and cedar wood. Silky and soft, balanced with buoyancy and impressive length.
United States, Oregon
2022
750ml
From FLâNEUR Aromas and flavors are pronounced with abundant cherry, ripe strawberry, raspberry and earthy nuances of Oregon forest floor. Fresh and young but balanced, this Pinot has elegance with enough complexity built by fine tannins and age-worthy acidity.
Italy, Sicily
2020
750ml
From BARONE DI VILLAGRANDE The Etna is a totally different world wine-wise speaking, not only in comparison to the rest of Sicily but to the entire Mediterranean area. You can feel this in the delicate fruity, herbal and berry notes, made smooth by the chestnut barrels in which this wine ages for 12 months.
Italy, Piedmont
2023
750ml
From CA' DEL BAIO Colour ruby red with purplish highlights; nose intense and vinous, with delicate fruity overtones reminiscent of cherries, wild strawberries and blackberries; taste dry, with good balance and acidity, and a nicely almondy finish.
