Romagna Albana DOCG Secco (“Neblina”)

From GIANFRANCO ALESSANDRIA High acid, low tannin, fruity and floral. In the nose one finds red fruit, currant , and blackberry.

From SIRO PACENTI Balanced, fresh and very elegant structure. It is produced from vineyards on the northern side of Montalcino, which range from 25-35 years old. 97 pts. Wine Spectator

From MURI-GRIES Pale straw yellow. Elegant apple aroma. Stimulating acidity with spicy notes of white pepper. This Pinot Bianco is the perfect wine for everyday and an ideal companion to cheese, poultry, and seafood. 95 pts James Suckling

From FLâNEUR Aromas of pear, custard, seashell and herb are followed by tight, compact, lemony, acid-driven flavors. It delivers. 90/100, Wine Enthusiast.

From STEFANO ACCORDINI It is known as a wine in the middle between Amarone and Recioto because the bitter taste is finely covered from sweetness, so the characteristic flavor of Cherry under spirit and bitter Almond are clearly perceived that convey cozy and velvety feelings.

From MAURO VEGLIO Ruby red. The nose is fruity and intense. Well balanced alcohol and tannins, with a long finish and elegant minerality. Drinkable now, with the potential to age for many years to come.