Sauvignon VdF “Orange”

From MURI-GRIES Straw yellow. Tempting bouquet of fresh fruit, ripe pear, tea and mint. Slightly buttery and nutty. Full-bodied with a long and slightly bitter finish.

From AMBASCIATA DEL BUON VINO An aroma full of peach, citrus fruits, and white flowers. On the palate, there is balanced and soft fruitiness. A wine of great personality, with a young, fresh and very elegant style.

From FARELLA An opulent wine that will reward cellaring. Dry and rich in oak, with ripe, jammy blackberry, cherry and currant flavors. The acid-tannin structure is especially fine, lending the wine elegance. 92 pts. Wine Enthusiast

From CHâTEAU LES CROISILLE Pale ruby in color. The nose is full of red fruits, mainly cherries and cranberries. Muted dark fruit and mushrooms on the palate with gentle tannins.

From ANTOINE MAROIS From a a single variety of pear called “Plant de Blanc”.   Fresh and floral with crisp pear and sea breeze. Fresh in the mouth with fine, persistent bubbles. Dry with sweet fruit at the front, followed by a nice bitterness. Balanced acidity with a hint of salt. ABV 3.5%

From VINCENT COUCHE Light and refreshing.  The nose is a blend of melted butter and burnt caramel. On the palette there are notes of apple, lemon zest, almond, graham cracker, and coconut. Very long finish. Suitable for ageing.