The natural vocation of Langa. The best expression of the land is wine, which reveals its natural vocation in expressing the nobility of its origins and to become spontaneous, outgoing and flirtatious, just like the round hills of Langa.
Variety: nebbiolo
Production area: Monforte d’Alba
Vineyard surface: 1.40 hectare
Land: silt-clay
Production per hectare: 7,000 Kg
Bottles produced: about 9,000
United States, California
2021
750ml
From TIME PLACE 20% new French oak aging. Golden straw in cold. Fresh, dense nose of lime peel, ripe Meyer lemon and yellow apple. Delicious, linear flavors of green apple, pear and citrus. Long, clean finish with a touch of acidity.
USA, California
2010
750ml
From FARELLA An opulent wine that will reward cellaring. Dry and rich in oak, with ripe, jammy blackberry, cherry and currant flavors. The acid-tannin structure is especially fine, lending the wine elegance. 92 pts. Wine Enthusiast
USA, California
2022
750ml
From KIVELSTADT CELLARS Bright cranberry and raspberry. This walks the line between rosé and red wine having the tannins and acidity of a rosé, but all the color of a red.
Italy, Piedmont
2021
750ml
From CA' DEL BAIO The color is a deep garnet red with reflections of old pink. The nose is an intense, fruity aroma reminiscent of raspberries, jam, and violets that give an ethereal feeling accompanied by sweet spicy notes and hints of cocoa. In the mouth, Autinbej is warm, long, persistent and slightly tannic with an aftertaste of fruity notes.
USA, Oregon
2021
750ml
From FLâNEUR Violets and sweet freesia, followed by aromas of blackberry kombucha and coriander. The wine drinks like an icy grape popsicle, with bits of wild strawberry and olive oil. A lithe and lean texture, with blazing acidity.
Italy, Lombardy
NV
750ml
From MOSNEL A lovely sparkling wine that offers a floral fragrance of white flowers and tropical fruit. The palate delivers apple, white peach, and a hint of almond.
