Fermentation: At 16 degrees celsius between cement and French oak barrels
Maturation: 6 months in steel and barriques followed by a few months in the bottle
Deep yellow color, with notes of exotic fruit, apples and vanilla that make this an elegant, long lasting wine.
France, Loire Valley
2021
750ml
From MANOIR DE LA TêTE ROUGE Medium-bodied, bright acidity, and soft tannins, this is a juicy Cab Franc full of fresh raspberry on the nose and a surprising palate with savory flavors of plum, cherry, and sweet tobacco. Lingering finish.
United States, California
2021
750ml
From SPOKEN WEST Golden straw in color. Nose full of ripe pear and peach, floral jasmine, and hints of vanilla and toast. Plate is full of pear and minerals. Finishes long with notes of pineapple and citrus peel.
Italy, Alto Adige
2019
750ml
From MURI-GRIES Pale straw yellow. Elegant apple aroma. Stimulating acidity with spicy notes of white pepper. This Pinot Bianco is the perfect wine for everyday and an ideal companion to cheese, poultry, and seafood. 95 pts James Suckling
United States, Oregon
2019
750ml
From FLâNEUR 92 points, Wine Spectator. “Sleek and vibrantly structured, with snappy cherry and guava flavors that take on orange peel and green tea notes toward zesty tannins. Drink now through 2030.”
Italy, Tuscany
2022
750ml
From SIRO PACENTI 100% Sangiovese from vineyards between 15 and 25 years old. Harvested by hand. Vinification in stainless steel Aged for 12 months in French Oak and then in bottle. Structured and powerful, keeping the freshness and typical aromas of our land.
USA, California
2022
750ml
From KIVELSTADT CELLARS This red blend has richness on the attack, yet finishes brightly thanks to the acid profile of the Grenache and Carignane. A fantastic balance of fruit and earth, which is characteristic of southern Rhône blends. There is red fruit on the nose with notes of dried herbs and spices rounding out the palate on the finish.