Sangiovese 100% coming from our vineyards of over 35 years old (Vecchie Vigne = Old Vineyards)
Harvested by hand with manual sorting of grapes before destemming
Vinification in stainless steel
Aged in French oak for 24 months and then in bottle
USA, California
2022
750ml
From KIVELSTADT CELLARS Bright cranberry and raspberry. This walks the line between rosé and red wine having the tannins and acidity of a rosé, but all the color of a red.
Italy, Campania
2015
750ml
From I GAUDI Intense ruby red color with garnet hues. Red fruit aromas such as mulberry & blackberry, with bitter cocoa, tobacco, and menthol notes. The palate is highlighted with soft and fresh tannins that are stylistic of a wine that is suitable for long aging.
Italy, Tuscany
2019
750ml
From CANTINA DE'RICCI
Italy, Veneto
2012
500ml
From STEFANO ACCORDINI It is known as a wine in the middle between Amarone and Recioto because the bitter taste is finely covered from sweetness, so the characteristic flavor of Cherry under spirit and bitter Almond are clearly perceived that convey cozy and velvety feelings.
USA, California
2010
750ml
From FARELLA An opulent wine that will reward cellaring. Dry and rich in oak, with ripe, jammy blackberry, cherry and currant flavors. The acid-tannin structure is especially fine, lending the wine elegance. 92 pts. Wine Enthusiast
Italy, Piedmont
2019
750ml
From MAURO VEGLIO Ruby red. The nose is fruity and intense. Well balanced alcohol and tannins, with a long finish and elegant minerality. Drinkable now, with the potential to age for many years to come.
